FERM & fare Chef's Table Now Excepting Valentine's Reservations

A little about the Chef’s Table by FERM & fare experience…

FERM & fare Chef’s Table is set in 1930’s craftsman in the heart of downtown Redmond. Our cozy space accommodates twelve guests in the main dining room with a private party room that can seat eight. We offer one service at 6pm Wednesday through Saturday. Our menus consist of a Six Course Chef’s Tasting Menu with a weekly ten course offering and optional wine pairings.

Valentine’s day reservations are officially here!

Grab your sweetie and dine with us at Chef’s Table by FERM & fare!
We will be hosting a special six course wine paired Chef’s Tasting Menu at 6pm on Friday February 14th. The menu will traverse a broad collage of textures and flavors and is limited to only eight guests.

Our six course Valentine’s Day Chef’s Tasting Menu is $250 per guest and includes an exquisite line up of wine pairings.

Due to extremely limited space reservations are only taken in even pairs and require prepayment. Don’t hesitate to act on an unforgettable evening!

For tickets, shoot me an email with the number of guests in your party.

 

Read the article below from Savvy 360 Magazine

https://issuu.com/savvy360/docs/savvy360-bend-25v1?fr=sNjcwMjcwMDQ5Mzg

Follow the link below for more information

https://www.fermandfare.com/chefs-table-reservations